Hot Cross Buns


We're bringing back our all time fav cookie dough! What better way to celebrate easter than with our hot cross buns.

Hot cross buns are the one thing I look forward to every easter. I'd go church hopping with my family and would always leave with a bag of hot cross buns. Not just plain hot cross buns but chocolate chip hot cross buns. I decided to recreate my favourite hot cross buns by adding carob bits into the cookie dough!

Happy Easter everyone!

Ingredients: Peanut Butter, Ground Almonds, Organic Coconut, Carob, Yoghurt

Store in the fridge for 2 weeks or in the freezer for 3 months

*thaw before feeding*