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Lychee (LF)

When I first started Licked, it was nearing mooncake festival and I was cracking my brain trying to think of something to make for Toasty as she has a super sensitive stomach and couldn’t take all the store bought mooncakes which contained meat. Thus, I tried making my own and it became the first ever moonpawp in Singapore! 

This year, our moonpawps consist of 6 different flavours with a purple and sweet potato center. Our moonpawps are 100% customisable with a given lead time so do let me know (by indicating at check out) if your furry kiddos have any intolerances or allergies) 

Just a small note. Our packaging fits up to 5 moonpawps and min 2 moonpawps so if you purchase 6 and above we will split them up for you. Individual moonpawps will not come with packaging. 

Base: Greek Yoghurt, Goats Milk, Coconut 

Center: Purple and Orange Sweet Potato 

Pink: Raspberry 

Orange: Papaya

Yellow: MSW Durian

Green: Carob Wheatgrass

Blue: Blue Spirulina, Chia Seed

Purple-ish: Lychee, Coconut Water (lactose free) 


Storage: up to 3 months in the freezer 

Feeding: To be fed frozen, just like our pawpsicles! 




The bright and vibrant red hue of many fruit is due to lycopene and anthocyanins. Both are powerful carotenoids known for their anti-inflammatory and antioxidant benefits against free radicals.

Orange & Yellow

Beta-carotene is another widely studied carotenoid found in yellow and orange pigmented vegetables. Beta-carotene is a precursor to Vitamin A as the body must convert it to retinol, it’s usable form in the body.


Green fruits are rich in lutein, isothiocyanates, and isoflavones which includes kaempferol and quercetin. Kaempferol is an antioxidant shown to protect the body against cancer-promoting free radicals and quercetin is an antioxidant flavonoid also shown to protect the body against free radicals.

Blue & Purple

Blue and purple produce are rich in phytonutrients, including anthocyanins and resveratrol, and have been studied extensively for their anti-cancer and anti-aging properties. Anthocyanins act as a powerful antioxidant protecting cells from damage.

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